The sun-kissed jams from Maison Augustin, bursting with the scent of perfectly overripe fruit
The smooth, peppery olive oil from Domaine Saint-Antoine — perfect for elevating even the simplest salad
Our homemade terrines (yes, the ones you tried during apéro and already wanted to take home)
The crisp butter biscuits from La Biscuiterie des Collines — ideal with coffee or simply for pure indulgence
A few bottles from independent winemakers, chosen with love — and just a touch of local pride